Read The Tropical Oil Crop Revolution Food Feed Fuel and Forests

Read The Tropical Oil Crop Revolution Food Feed Fuel and Forests

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Global production of soybeans and palm oil has increased enormously in the tropics over the last two decades. The Tropical Oil Crop Revolution provides a broad synthesis of the major supply and demand drivers in their production; their economic, social, and environmental impacts; and the future outlook to 2050. The planting of these crops is controversial because they are often sown on formerly forested or savanna lands, rely on large farmers and agribusiness rather than smallholders for their development, and largely supply export markets. This book provides a comparative perspective on their expansion with exports increasingly concentrated in Southeast Asia and South America. Because these crops are used for food, cooking, animal feed, and biofuels, they have entered the agriculture, food, and energy chains of many countries, linking consumers across the world to distant producers in a handful of exporting countries. This book is a profound examination of the economic, social, and environmental impacts of the oil crop revolution in the tropics. While both economic benefits and social and environmental costs have been huge, the outlook is for reduced trade-offs and more sustainable outcomes as the oil crop revolution slows and the global, national and local communities converge on ways to better manage land use changes and land rights. Lifestyle Fox News Lifestyle Auto Food & Drink and Home & Garden online news and information The Impact of Agriculture in the Rainforest - Mongabaycom Soy production in the Amazon exploded in the early 1990s following the development of a new variety of soybean suitable to the soils and climate of the region Creating a Sustainable Food Future: Interim Findings The worlds agricultural system faces a great balancing act To meet different human needs by 2050 it must simultaneously produce far more food for a population Is Meat Sustainable? Worldwatch Institute M E A T Now Its Not Personal! But like it or not meat-eating is becoming a problem for everyone on the planet Ask people where theyd rank meat-eating as an Energy and the Human Journey: Where We Have Been; Energy and the Human Journey: Where We Have Been; Where We Can Go By Wade Frazier Version 12 published May 2015 Version 10 published September 2014 Mother Nature Network - Environmental News and Information Mother Nature Network is the world's leading source for environmental news advice on sustainable living conservation and social responsibility Green Living - Eco Friendly Green Living - Good Housekeeping Want a home that looks beautiful and helps the environment? Get the latest in green and eco friendly living from the editors at Good Housekeeping! Practices Climate-Smart Agriculture Guide This section introduces a range of climate-smart agriculture (CSA) practices and technologies within seven entry points for CSA; soil management crop management Environment & Sustainability - Routledge Environment Sustainability and Energy Environment Sustainability & Energy Textbooks A complete listing of the textbooks published by Routledge in the fields of Feeding 9 Billion - National Geographic Step One: Freeze Agricultures Footprint For most of history whenever weve needed to produce more food weve simply cut down forests or plowed grasslands to
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